It may not feel like fall just yet, but that doesn’t stop us from whipping up our favorite cool weather recipes in hopes that it will speed the season along (that’s how it works, right?).

This Toffee Dip has been around for ages, and it’s our go-to for any tailgate or fall fete that needs just a little something sweet (BONUS: only three ingredients!). Crisp & crunchy apples are the perfect pairing, but we also love rounding it out with some graham crackers or Biscoff cookies.

Toffee Dip

INGREDIENTS

• 8oz cream cheese, softened

• 1 cup Heath Toffee Bits (find in the baking aisle)

• 3/4 cup brown sugar

• Apples slices, graham crackers, Biscoff cookies, for serving

DIRECTIONS

Combine all ingredients. Top with a sprinkling of toffee bits, and serve with apple slices and cookies. Stores well in the fridge, but best enjoyed at room temperature.

Happy Sunday, friends!